Hearty green mung stew cooked with authentic Indian spices and greens. A great source of protein, carbs, folic acid and fiber. Enjoy with rotis/rice. (2 Cups/16 Oz)
Ingredients: Green Mung daal, oil, cumin seeds, curry leaves, garlic, green mung daal, turmeric, red chilli powder, garam masala, lemon juice, vegan butter and salt.
Calories: approx 225 cal/1 cup