Hearty yellow mung stew cooked with authentic Indian spices and greens. A great source of protein, carbs, folic acid and fiber. Enjoy with rotis/rice. (2 Cups/16 Oz)
Ingredients: Oil, cumin seeds, mustard seeds, asafetida, tomatoes, paprika, ginger, garlic, turmeric, garam masala, cumin-coriander, red chilli powder, lemon juice, split yellow mung daal, salt.
Calories: approx 180/1 cup